Download e-book for iPad: Authentic Norwegian Cooking by Astrid Karlsen Scott

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By Astrid Karlsen Scott

Norway is an engaging and culturally-rich country—covered in snow for greater than part the 12 months, strewn with mountains that restrict land cultivation, and populated with pleasant, honest humans. And you can now take pleasure in all of Norway’s most interesting conventional meals with Authentic Norwegian Cooking. With greater than three hundred recipes collected from all through Norway, this finished cookbook is straightforward to exploit, boasts recipes for each get together, presents the background of the dishes, and contains a whole index and recipe titles in English and Norwegian. incorporated between full-color photos are the recipes for delectable dishes, reminiscent of:

     • Pickled mackerel
     • Marinated salmon
     • filled cabbage leaves
     • Lamb roll
     • Bergen pretzels
     • Spinach pie
     • Rhubarb soup
     • Thick rice pancakes
     • candy cardamom bread
     • Marzipan cake
     • And extra!

writer Astrid Karlsen Scott additionally offers tips for throwing events, a worthwhile advisor to temperatures, weights, and conversions, and first-class assets for much more Norwegian cooking. Heralded as “magnificent” by way of Ingrid Hovig Espelid, Norway’s Julia Childs, now you, too, can take pleasure in Nordic eating any day of the week!

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Authentic Norwegian Cooking by Astrid Karlsen Scott


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